All told, we were
20 world-class distance runners, Olympic marathon champion Frank Shorter and
the late Steve Prefontaine among us. We were gathered on a Dallas winter day 16
months ago, not at a track or a cornstubbled cross-country course, but in the
warmth of the Willow Bend Polo Club, to be spoken to intently over prime
sirloin, to have our suspicions allayed. Here were scientists—blood men, muscle
men, mind men, the best in the country—asking permission to photograph, probe,
exhaust, bleed and work all manner of other discomforts upon us. All, of
course, in the interests of science.
We had a right to
be suspicious. We knew that research had been going on for decades, the
literature advancing glacially along the library shelves, and still no one had
explained why Jesse Owens or Bob Hayes or Valery Borzov could run 100 meters
faster than anyone else or why Shorter dominated the marathon. In brief,
exactly what factors of blood and nerve and chemistry allow one human muscle to
be faster, stronger or more enduring than another?
As science had not
supplied much of an answer to this question, coaching knowledge developed
through trial and error. The sport of track and field has been advanced by
stubborn crackpots trying such deviant methods as flopping backward over the
high-jump bar or running 250 miles per week in training. Athletes, the
beneficiaries of such progress, tend to identify with the crackpots.
Many of us were
reluctant, too, because science seldom had acted in our interests. Blood had
been taken from some of us in 1971 under the pretense that it was part of the
U.S. Olympic Committee exam necessary to enter the Pan-American Games. The last
man in line, Marty Liquori, refused, was permitted to join the team anyway, and
so proved that the rest of us had been deceived. The blood, it turned out, had
gone to a private study, the results of which were never made known to the
athletes.
But here was Dr.
Mike Pollock, a candid and earnest man, director of the Institute for Aerobics
Research, saying we had reason to hope for better. He explained that research
had developed ways of isolating and measuring those systems that combine to
produce excellence in distance running. Tests of muscle tissue, body
composition, cardiovascular function, biomechanical efficiency and
psychological traits had been developed which seemed to show a complex but
decipherable pattern. To prove the usefulness of what had been found, we were
to submit to the most comprehensive study ever done on world-class distance
runners, then run a six-mile race to compare test results and racing
performance.
"Will you be
able to predict the winner?" asked Prefontaine.
"We're sure
not making any guarantees," said Pollock, "but we'll take a shot at
it."
"This I gotta
see."
We were to be
blooded early. Muscle biopsies were scheduled at the aerobics institute after
dinner. "The secrets of differences between athletes reside in their
adaptation to training," said Dr. David Costill of the Ball State
University Human Performance Laboratory. "The major adaptation, we now
think, comes not in the cardiovascular system, as we used to believe, but right
in the muscle cells or fibers." Dr. Costill showed slides of muscle tissue
taken in previous biopsies, identifying the two kinds of fibers everyone has in
voluntary muscle—the "slow twitch," that is used for long-distance
work, and the "fast twitch," which contracts more rapidly and is used
mainly for short bursts. The fiber types have different chemistries, and the
proportion of fast and slow fibers, genetically fixed throughout one's life,
was thought to be as much as 90% one way or another. Different sorts of
running, Costill had found, exhaust the two types of fibers and their fuel
(glycogen) differently. Hard bursts drain it from the fast twitch, long runs
from the slow. It stood to reason that sprinters would be endowed with more
fast-twitch fibers, distance runners with slow-twitch, and this Costill hoped
to confirm.
A point of
philosophy seemed unavoidable here. If Costill found that the best distance
runners all have at least, say, 70% slow-twitch fibers or that the best
sprinters have an equally lopsided share of fast-twitch cells, the results
would be applicable at once to helping beginners select which events to train
for, but they would also be a blow to that school of exhortation which has
held, loudly, that you'll never know how good you are unless you try. It will
be possible to know, not that someone will be a champion but that great numbers
of eager kids will not.