Dawn arrives at
Torrey Pines the way it does at all golf courses, but given Torrey's perch
above the Pacific on the cliffs of La Jolla, Calif., first light can be even
more serene. Candice Combs, the superintendent of Torrey's marquee South
course, especially enjoys watching the moon set over the ocean, though there's
no moon to see this morning, not with the thick winter fog rolling in, and no
time for reverie: The Buick Invitational looms, and, in the distance, the 2008
U.S. Open approaches.
There's much to do. The new kikuyu-grass fairways need tending, as do the
greens, which are completing the delicate transition from troublesome bentgrass
to poa. Then there's the aerating, top-dressing, sodding, fertilizing,
irrigating, supervising ... enough tasks to make a man tired. And isn't
maintaining a golf course a man's job? "I can't think about that," says
Combs, 53, the divorced mother of two who has been the South's super for the
past year. "My focus is elsewhere."
Still, as she
begins another day on the job, Combs admits that her entry more than 30 years
ago into a universe without a Y chromosome made her an anomaly in a profession
that has skewed almost exclusively male since Old Tom Morris invented the job.
And she knows that no woman has ever been the superintendent of the course that
hosts the U.S. Open.
"She's probably the most prestigious woman in the industry right now,"
says Carmen Magro, a former course superintendent who is head of the turfgrass
program at Penn State, one of the foremost training grounds for supers in the
U.S. "If she has a successful Open," he says, "that will be huge
for women in this industry. It will absolutely open doors." And
that--breaking golf's grass ceiling--makes Combs proud. "That means
something to me," she says. "Hopefully, I'm going to give one for the
team."
Of the roughly
10,500 superintendents and 5,500 assistants who belong to the Golf Course
Superintendents Association of America, only 79 supers and 72 assistants are
women. Of the 2,000 members who have reached the association's highest level of
certification, women--Combs among them--make up barely 1%.
"We're few and
far between," says 27-year-old Patty Reedy, who was recently elevated from
assistant to head super on the South course at Los Angeles Country Club, making
her one of only 16 women supers at private clubs. The lack of numbers isn't
surprising. The job entails exhausting physical labor and grueling hours and is
complicated by nature's whims and golfers' demands. "This is no place for
suits and high heels," says Andrea Bakalyar, 34, super at the Wee course at
Williams Creek in Knoxville, Tenn. "It's not for everybody. It's not an
easy career."
Women in the
industry also must overcome sexism and tradition. "Can a woman ride a
tractor? Can she jump on a backhoe? Can she give directions?" asks Bill
Spence, the longtime superintendent at the Country Club in Brookline, Mass.
"Sure, but subliminally some men can't see that." Adds Hannes Combest,
staff liaison to the GCSAA's diversity task force, "It doesn't appear to be
a welcoming profession."
Welcoming, no.
Fulfilling, yes. "I love this job," says Nancy Dickens, 47,
superintendent and head agronomist of Westin Kierland Resort in Scottsdale,
Ariz. "Every day provides me with an interesting challenge that tests what
I know." When she was in her early 30s, Dickens jumped off the corporate
ladder at Hallmark Cards after realizing that she didn't want to be chained to
a desk. An avid golfer, she began researching jobs in the industry. "Back
then I never thought that a woman could do this," she says.
The profession has
changed dramatically in recent years. The old greenkeeper was a manual laborer
with a green thumb. Says Bruce Williams (a third-generation super who as head
of the grounds at L.A. Country Club hired Reedy), "The key to the old days
was, you had to withstand the physical part of the job to move yourself through
the ranks. Back then, unloading a fertilizer truck was backbreaking. Today we
do it with a forklift. The physical aspect is still there, but it isn't make or
break anymore."
The path to
running a course now runs through university programs like Penn State's, where
one or two women (out of a total enrollment of 45) matriculate annually, up
from one every few years a decade ago. Reedy was in one of those programs, at
Texas A&M. Initially, though, she had no interest in golf or golf courses.
"Growing up, I liked doing yard work," she says. "It's as simple as
that." In 2001 when a friend took a summer internship in Boston, she went
along and found one too, in Brookline under Spence. "The rest is pretty
much history," says Reedy, who went on to work at Skokie (Ill.) Country
Club for three years before moving to L.A. Her first history lesson came when
Spence told her about another Patty--Patty Knaggs--who had preceded her at the
Country Club. "[Knaggs] had a meteoric career," says Spence. "In
terms of the pioneers, I don't think anybody has been where she's
been."
Now 52 and about
to be married for the first time, Knaggs landed her first job on a temporary
crew when she was 22 and fresh out of Syracuse University. She became an
assistant at Echo Lake, a Donald Ross course in New Jersey, and then at the
Country Club before and during the 1988 U.S. Open, after which she was hired as
the head super at Westchester (overseeing three Buick Classics) and Hazeltine
(1994 U.S. Mid-Amateur) and, finally, Bass Rocks in Gloucester, Mass., before
leaving the profession three years ago to become a Realtor. "I ate, drank
and slept it," she says. "There wasn't much associated with it I didn't
enjoy, especially starting out." Except the guys who put snakes in her
truck and the super who regularly teamed her with the crew's most noted
slackers and the r�sum�s she sent out that weren't acknowledged. (Bakalyar says
she solved this problem by using her initials, A.C., instead of her first name
on her curriculum vitae.)
Knaggs's r�sum�
crossed Spence's desk in the winter of 1985. "I'd never met a woman in the
business before," he says. "I had to talk to her." They sat down in
the club's unheated dining room--the heated grill room was off-limits to women
then. "I couldn't let that upset me," says Knaggs. "I was there to
get a job, not to change the laws."